Below is the ingredient list for a 1.25kg tub.
Serving Size 1 Rounded Scoop (47.2g)
Servings Per Container About 28
Amount Per Serving
Calories 200 Calories From Fat 50
Total Fat 6g 9%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 180mg 8%
Potassium 180mg 5%
Total Carbohydrate 14g 5%
Dietary Fiber 5g 20%
Protein 22g 44%
Vitamin A 0% • Vitamin C 0% • Calcium 15% • Iron 2% • Phosphorus 15% • Magnesium 6%
†Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Ingredients: Protein Matrix Comprised of (Whey Protein Concentrate, Whey Protein Isolate, Calcium Caseinate, Micellar Casein, Milk Protein Isolate, Egg Albumen and Glutamine Peptides), Polydextrose, Sunflower Powder (Sunflower Oil, Corn Syrup Solids, Sodium Caseinate, Mono- & Di-Glycerides, Dipotassium Phosphate, Tricalcium Phosphate, Soy Lecithin and Tocopherols), Natural & Artificial Flavors, MCT Powder (Medium Chain Triglycerides, Non-Fat Dry Milk, Disodium Phosphate, and Silicon Dioxide), Lecithin, Cellulose Gum, FD&C Yellow #5, Salt, Sucralose, Acesulfame Potassium, Papain and Bromelain.
ALLERGEN INFORMATION: Contains Milk, Egg, Wheat, and Soy (Lecithin) ingredients.
Allergen Warning: Manufactured on equipment which processes products containing milk, egg, soybeans, wheat, shellfish, fish oil, tree nuts, and peanut flavor.
Contents sold by weight not volume.
Lecithin is a phospholipid complex derived from soybean oil, which is used to promote mixability.
This product has been distributed by a NSF Good Manufacturing Practices (GMP) Registered facility.